Highlands is a Kenyan company manufacturing and marketing non-alcoholic beverages, with a history spanning 69 years.
A Pioneer of the East African beverages industry, Highlands has been transformed from a small family factory to a category leader with an "own-brand" portfolio that spans the major beverage categories and consumer segments of the market.
The Why!
We delight our customers with Great Tasting. Refreshing and Affordable Drinks where and when they want.
The How!
By always Refreshing Kenyans with Joy... Tangu 1954!
It is HOW we deliver what we do that really matters!
To achieve our strategic priorities and desired performance. we have adopted a new and different culture; on that focuses on the Ways We Work, Leadership Attributes, Core Values, Ethics & compliance.
Refreshing Kenyans with Joy since 1954!
We delight our customers with Great Tasting, Refreshing and Affordable Drinks where and when they want.
Customer Focus
We listen and communicate with our consumers to understand and serve them better.
Innovative
We focus on constant product and process innovation to always have the best taste at the best price.
Real Integrity
Giving our best at all times in support of our colleagues and customers.
Powered by People
We continue to recognize that every employee has an equally important part to play in our success story.
Let's Talk About Sustainability.
We make brands and products that people love while building a more sustainable future for our business and for the planet.
We do all of this while staying true to our purpose: to refresh the world and make a difference.
It's our responsibility to respect and protect water resources.
Water is not only the first ingredient in most of our beverages but it's also central to the long-term success of our business and the health of our communities. Our water strategy focuses on sustainable water security through local water replenishment, advocacy for smart water policies, and responsible water use throughout our operations and communities.
Effluent Water Treatment Plants
The capacity of a Wastewater Treatment Plant (WWTP) is proportional to the flow rate; however, the energy consumption as well as the number of biological oxidation ponds and sludge generation are mostly determined by the organic load (COD).
Building an effluent treatment plant (ETP) for beverage processing businesses is the simplest way to avoid water contamination.
Its main purpose is to develop a product that may be safely discharged into a watercourse or sewer while remaining below the recommended discharge limits. After treatment, these effluents can be reused to reduce waste.
Current Job Vacancies at Highland Drinks Limited:
Dispatch Officer
Department: Logistics
Work Type: Full Time
Location type: On Site
Location: Machakos
Creative and Design Lead
Department: Sales
Work Type: Full Time
Location type: On Site
Location: Nairobi
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