Industry: Hospitality, Travel & Tourism Sector
Education Level: Certificate
Job Schedule: Full-time
Employer: Crown Beachfront Vipingo
Salary: Open to Negotiation
Location: Kilifi
Department: Kitchen
Reports To: Executive Chef/Sous Chef
Job Purpose
To maintain cleanliness and sanitation of kitchen facilities, equipment and utensils while supporting kitchen operations through proper cleaning, waste management and adherence to food safety and hygiene standards.
- Clean and sanitize kitchen utensils, equipment and food preparation areas.
- Wash dishes, pots, pans and kitchen tools.
- Ensure proper disposal of kitchen waste.
- Maintain cleanliness of storage areas and kitchen floors.
- Assist in receiving and storing kitchen supplies.
- Replenish cleaning supplies as required.
- Operate dishwashing equipment safely.
- Ensure compliance with food safety, hygiene and sanitation standards.
- Report equipment faults and maintenance issues.
- Support kitchen staff during busy service periods.
- Perform any other duties as may be assigned by the Executive Chef or Sous Chef.
- Kitchen cleanliness audit scores.
- Compliance with food safety and sanitation standards.
- Availability of clean utensils and equipment.
- Timeliness of cleaning activities.
- Waste management compliance.
- Equipment care and maintenance.
- Staff support efficiency.
- Reduction in breakages and equipment losses.
Must have:
- Certificate in Food Production, Hospitality Operations or a related field from a recognized institution.
- Minimum of two (2) years relevant experience in kitchen stewardship or food service operations, preferably in the hospitality industry.
- Knowledge of food safety, hygiene and sanitation practices.
Interested and qualified candidates are invited to submit a signed application letter, a comprehensive and up-to-date Curriculum Vitae (CV), and certified copies of their academic and professional certificates.
Kindly note:
- Applications should be sent via email to: hr@beachfrontvipingo.com
- Clearly indicate the position applied for in the email subject line.
- Application Deadline: 25th July 2026.
- Only shortlisted candidates will be contacted.
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